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The Extension office provides assistance and programs for the community without discrimination in five main areas: Agriculture, Horticulture, Family & Consumer Science, Natural Resources and 4-H Youth Programs.

Tag Archives: Cottage Food Safety

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Colorado Cottage Food Safety Training Online

2021 Trainings coming soon $40.00+eventbrite fee Register here Eventbrite This training covers specifics of the Colorado Cottage Food Act and how to safely operate a food business from a home kitchen. This is an intense 3 1/2 to 4-hour food safety training that provides a 3-year certification and meets the food safety training requirement for […]

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Colorado Cottage Food Safety Training

CSU EXTENSION COTTAGE FOOD SAFETY TRAINING $40 Resister Here The training will not be held in person but via a webinar.  We will be sending out information on how to connect. You will need access to a good internet connection to view the webinar.  Please contact Anne Zander at azander@bouldercounty.org if you have questions. This […]

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Cottage Food Safety Online Statewide Training

$40Register Here Eventbrite This is an intense 3 1/2 to 4-hour food safety training that provides a 3-year certification and meets the food safety training requirement for Colorado Cottage Foods Act established and supported by the Colorado State Dept. of Health & Environment. Participants learn food safety guidelines and the specifics for operating a small […]

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Cottage Food Safety Training

$40 Register Here Eventbrite This is an intense 3 1/2 to 4-hour food safety training that provides a 3-year certification and meets the food safety training requirement for Colorado Cottage Foods Act established and supported by the Colorado State Dept. of Health & Environment. Participants learn food safety guidelines and the specifics for operating a small home based […]

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Cottage Food Safety Training

May 8, 2020 9:00 am – 1:00 pm – $40 Register Here Eventbrite This is an intense 3 1/2 to 4-hour food safety training that provides a 3-year certification and meets the food safety training requirement for Colorado Cottage Foods Act established and supported by the Colorado State Dept. of Health & Environment. Participants learn food safety guidelines […]

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Keeping ahead of COVID-19

This rapidly evolving coronavirus (COVID-19) has imposed an unsettling, fluid situation upon our community and its businesses. While the team here still aims to maintain a “business as usual” approach, we are making a number of significant changes to our operations to account for a situation that is far from normal.